Toasted Sister Podcast
A podcast by Native Voice One - NV1
93 Episodes
-
E70: The Thanksgiving Episode
Published: 11/23/2020 -
E69: Bow & Arrow Brewing Co.: The Book of Names
Published: 10/10/2020 -
E68: The BLACK Episode
Published: 9/25/2020 -
E67: Indigenous American + African American food
Published: 7/30/2020 -
E66: Paul Natrall — Mr. Bannock, “Indigenous cuisine to the max”
Published: 7/5/2020 -
E65: The COVID-19 episode
Published: 6/4/2020 -
E64: Maria Parra Cano — Sana Sana
Published: 5/16/2020 -
E63: Red Lake Nation Food Summit
Published: 4/25/2020 -
E62: Inez Cook — Salmon n’ Bannock, “My personal journey”
Published: 3/23/2020 -
E61: Alana Yazzie — “Not just any fancy Navajo”
Published: 3/3/2020 -
E60: Bruce Savage — Spirit Lake Native Farms
Published: 1/13/2020 -
E59: Gatherings Cafe — Creator said...
Published: 12/16/2019 -
E58: “Bigfoot and Lightning Bug”
Published: 10/25/2019 -
E57: Alien Weaponry
Published: 10/16/2019 -
E56: “Imminent Cuisine” the zine
Published: 10/5/2019 -
E55: Cienan Muir — “Geek out with me”
Published: 8/29/2019 -
E54: Germaine Simonson — Bootstrapping a business
Published: 8/9/2019 -
E53: No Eating Out Challenge with Monica Braine
Published: 7/15/2019 -
E52: Food fight with chef Lawrence Garcia
Published: 5/8/2019 -
E51: Native Women’s Business Summit
Published: 4/8/2019
The Toasted Sister Podcast is all about Native American food, food sovereignty, people and culture. Hosted and produced by Andi Murphy, Diné journalist.