Toasted Sister Podcast
A podcast by Native Voice One - NV1
93 Episodes
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E90: Lamar Fairley-Minthorn — The aspects of being blessed
Published: 4/16/2025 -
E89: Bryce Stevenson – Actual Shifts in the Wind
Published: 2/7/2025 -
E88: Heart Rations
Published: 9/22/2024 -
E87: Nikki Tsabetsaye - Sharp knives
Published: 5/13/2024 -
E86: “Indigenize the Plate” by Natalie Benally +LIVE RECORDING+
Published: 11/13/2023 -
E85: Nico Albert Williams – “Give myself some relief”
Published: 9/8/2023 -
E84: Sherry Pocknett – “Not Your Average” James Beard Award winner
Published: 6/23/2023 -
E83: Victoria’s victorious pizzeria
Published: 5/2/2023 -
E82: Ukwakhwa – Oneida foods with Becky Webster
Published: 2/10/2023 -
E81: Miss Navajo – “From the corral to the table”
Published: 1/6/2023 -
E80: Andi Murphy – “…until the day you die”
Published: 11/2/2022 -
E79: Changing Culinary Narratives +LIVE RECORDING+
Published: 9/28/2022 -
E78: “Food Sovereignty is Economic Sovereignty”
Published: 7/12/2022 -
E77: Brett Maybee – “Dare to imagine”
Published: 5/14/2022 -
E76: Pyet DeSpain — “Always and forever”
Published: 3/11/2022 -
E75: Jacob Torres — Space Chile Guy
Published: 12/13/2021 -
E74: Loretta Barrett Oden — “Spoonful by spoonful”
Published: 12/11/2021 -
E73: Food Poetry
Published: 4/1/2021 -
E72: The Death and Food Episode
Published: 1/19/2021 -
E71: Indigenous Farmworkers – “Do your work no matter what other people say”
Published: 12/23/2020
The Toasted Sister Podcast is all about Native American food, food sovereignty, people and culture. Hosted and produced by Andi Murphy, Diné journalist.