3337 Episodes

  1. Creating sustainable potato chips

    Published: 8/7/2025
  2. Tips and tricks to avoid falling victim to a scam

    Published: 8/7/2025
  3. How to find work in a challenging job market

    Published: 8/7/2025
  4. Project Tongariro and Greening Taupo Day

    Published: 8/6/2025
  5. "It's not just the phones": How to parent in 2025

    Published: 8/6/2025
  6. Easy Eats: Lamb Neck Stew

    Published: 8/6/2025
  7. Heading Off: Would you fancy a Disney Cruise?

    Published: 8/6/2025
  8. Jane Campion's pop-up film school is making waves

    Published: 8/6/2025
  9. How Hastings Library is turning up the heat this winter

    Published: 8/6/2025
  10. Sticks, Stones and words can hurt you

    Published: 8/6/2025
  11. Thrift - Savvy Students and their award-winning garden

    Published: 8/5/2025
  12. Update on Oz with Brad Foster

    Published: 8/5/2025
  13. Book Critic: Julia Alvarez & Josephine Baker

    Published: 8/5/2025
  14. Tech Tuesday with Tim Batt: YouTube using AI to check users age

    Published: 8/5/2025
  15. Harricado - a new varietal of avocado, grown in Nelson

    Published: 8/5/2025
  16. The Wellington surfer making her mark in and out of the water

    Published: 8/5/2025
  17. Taking Disney magic to the ice

    Published: 8/5/2025
  18. Feature interview: "Mankeeping" is it really a thing?

    Published: 8/4/2025
  19. Expert Feature: Algorithms - what are they

    Published: 8/4/2025
  20. Cold Call: Kauri Museum in Matakohe

    Published: 8/4/2025

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Jesse Mulligan presents an upbeat mix of the curious and the compelling, ranging from the stories of the day to the great questions of our time.